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Hotel Ristorante Villa Felcaro Cormons
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THE WINES

White wines, especially the color of Friulano, Pinot Grigio and Sauvignon appear soft straw-coloured with bright greenish flashes, a pleasant softness, clear and intense scents in which the flavours deriving from the vine definitely emerge from a fruity one, supported by a light almond smell.

Red wines, such as Cabernet Franc, red peduncle Refosco and Merlot distinguish themselves by their bright ruby red color.

Such a wide choice makes it possible to satisfy every need of gastronomicpairing with the traditional cuisine of the area, which is then a traditionally Central European cuisine, enriched over the centuries with the contributions of recipes dear to the Slavic, Latin and German peoples, of which Cormons, due to its geographical position and history, is the ideal meeting point.

OUR WINES

AMELÌ

The wine of the land of Corona which the queen of every wine.

The Amelì is a dessert wine.
It is sweet and has an intense, tannic yellow color with floreal and fruity notes, with a spiced bouquet.

The wine has a great intensity, it is typical, pleasant and elegant, structured and lightly tasty.

Ideal with typical sweets made from the Felcaro tradition.

CILI

Cili is a three-variety uvanite (Merlot, Cabernet Franc, and Cabernet Sauvignon) grown in a vineyard in Corano, in the guaranteed quality area of Isonzo.

The vineyard soil is on the plain and is calcareous, rich in iron-aluminium compounds, permeable and porous; perfect for growing vines.
Maceration lasted 10 days. Maturation took place partly in new , medium-toasted French oak barriques and partly in steel vats.
The wine was blended in steel tanks where it remained until bottling in August.

A LIST OF WINE GROWERS ASSOCIATIONS WE WORK WITH

 

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Quick contacts

Via San Giovanni 45
34071 Cormons – Gorizia – Italia

+39 0481 60214

info@hotelfelcaro.it

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Events and news

  • Chiusura 2025
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